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Truly special though thirstquenching recipe for a unique Funky Monkey
Funky Monkey
1 oz Mount Gay Barbados rum
1 oz creme de bananes
5/8 oz dark creme de cacao
3 oz coconut milk or soy milk
1 banana
coconuts
1 oz creme de bananes
5/8 oz dark creme de cacao
3 oz coconut milk or soy milk
1 banana
coconuts
Blend with ice until smooth. Pour into a hurricane glass and garnish with coconut flakes.
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